Thank you for stopping by www.BaggettsCottonPatch.com!

Please browse our menu, give us a call if you have any questions, and come see us soon!  Click here to read about us in Tuscaloosa Magazine!

Download a printable PDF of our menu


 

Hours
5-9 p.m. Tuesdays through Thursdays and Sundays | Fridays and Saturdays 5-10 p.m.

Click here for a map to The Cotton Patch (links to Google)


 



Startin’ Stuff

We specialize in leisurely “sippin” service – we are pretty dang good at over doing it, so come see us to sit back, relax and enjoy one of our favorite southern appetizers, hard to find anywhere else. High quality and delicious to the mouth.
 

Shrimp Cocktail
Chicken Livers
Chicken Fingers
Fried Green Tomatoes

French Fried Potatoes
Famous French Fried Onion Rings
½ lb. Fried Crab Claws

Ruffage

Chef Salad
House Salad
Cole Slaw



Famous Cotton Patch Dinners

Served with Drop Biscuits, Rice and Gravy | Add Cole Slaw or Salad to any dinner for $1.00


We were serving delicious chicken when the Colonel was still a Buck Private.
 

Cock’a Doodle Doo
Alabama’s Best Southern Fried Chicken – USDA Inspected

One-Half Fried Chicken Dinner
Chicken Liver Dinner
Chicken Breast Dinner
(two pieces broiled or fried)

Chicken Fingers
(fried or grilled)
Chicken and Dumplings

Chicken: To get a better piece of chicken, you have to be a rooster!

Swimmin’ Creatures
Served with homemade Drop Biscuits, French Fries and Onion Rings

Baked Catfish topped
(with almonds, peppers & onions)
Traditional Southern Catfish Dinner

Fried Oysters
Fried Fantail Shrimp



On the Range
Served with homemade Drop Biscuits, Baked Potato and Onion Rings


We proudly serve one of the finest steaks around.
The Cotton Patch has been serving the highest quality foods since 1937.

Filet Mignon (8 ozs.)
Cotton Patch Special (12 oz. Ribeye)
Porterhouse (16 ozs.)
Sirloin for Two (30 ozs.)

Prime Rib
Beefburger Steak
Hickory Smoked Ham Steak
Sautéed Mushrooms


Whistle Wetters

Milk
Tomato Juice
Ginger Ale
Coffee or Tea
Soft Drinks

Sweet Sensations

Homemade Ice Cream
Apple Cobbler
(with Ice Cream)
Strawberry Shortcake
(topped with Ice Cream)

Bar Menu & Children’s Menu provided.
15% tip added to parties of 7 or more.



Parties

Weekdays: We can accommodate up to 125 people
Weekends: Rooms can be reserved for up to 80 people
Mondays: The whole dang place minimum of 50+ and/or minimum price amount.

Please call during open hours to reserve.

 


NOTICE
We always close Thanksgiving Day, one week for Christmas & New Year’s, Super Bowl Night, and one week for the 4th of July.


photo credit Tuscaloosa Magazine | Michelle Williams | Dining Out - Cotton Patch
                
By Mark Hughes Cobb | April 10, 2006